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Tomato Free Pizza Sauce Alternative/ Pasta Sauce

this pizza sauce is a little spicy, but it is such a good alternative to tomatoes. top with some dairy free cheese and you have the makings for an awesome pizza

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 4 pizzas
Calories 225 kcal
Author AllergenFriendlyFamily.com

Ingredients

  • 16 oz roasted red peppers
  • 1 onion finely chopped
  • 6 cloves minced garlic
  • 1.5 tbsp olive oil
  • 4 oz chicken stock
  • 1 tbsp sugar (honey may be substituted)
  • 3 tsp sea salt
  • 1 tsp black pepper
  • 1/2 cup white cheese substitute (parmesan, mozzarella, provolone)
  • 2 tsp chipotle chili pepper (optional)
  • 2 tsp chili powder (optional)
  • 2 tsp italian seasoning (optional)
  • 1 tsp cayenne pepper (optional)

Instructions

  1. combine roasted red peppers and their juice, onions, and garlic into a blender or food processor. blend until smooth.

  2. in a hot pan, combine oil and red pepper mix. simmer on medium heat until it begins to bubble

  3. whisk in your stock and let it get back to bubbling

  4. add in remaining spices

  5. let simmer until you are ready to use the sauce

  6. if using as a pasta sauce, combine sauce with pasta. if using as a pizza sauce, pour over your crust and top as normal.