Prepare Chicken (put overnight in crockpot with some onion, garlic, butter, and 1/2 inch of water) or Use ready made

simmer chicken broth over low to medium heat. while it is simmering, put in the pieces of chunky onion as well as the celery for flavoring

boil the carrots in a small saucepan. drain and set aside

mix flour and salt together in a stand mixer using a dough hook

add egg substitute

add water to mixture slowly until a dough forms together and holds

turn dough out onto a well floured surface and roll out until they are your desired thickness

cut the noodles to desired width and length. (an old fashioned pizza cutter works well here)

remove celery stalks and onion pieces

pull the pieces of noodles off the board and put them into the simmering chicken broth

add the chicken and the carrots

simmer at least 30 min or until ready to eat